本嚟超鐘意食玉子豆腐，
鈡意佢夠香、夠滑、夠靚.......
但有次同三家姐傾開計
佢話呢隻玉子豆腐含超高嘅膽固醇，
一睇成份 label，嘩！.......
因為用咗好多蛋製成..........所以咁香，
但多食無益呢！
既然係咁...........無法啦！
不過点都要食埋呢次架啦..........
梅菜蒸龍利柳
芥菜豆腐湯
其实一心諗住搵倒隻正豆腐.........
之前仲冇得買，我最近先發現有咋，
点知..........！！！
唉！算啦........健康至上，
唯有............食番普通嘅滑豆腐啦。
really, I didn't know THAT??? wah...
回覆刪除love mui choi, so yummy with practically anything!
[版主回覆11/20/2008 15:30:00]係呀，梅菜都係我嘅至愛呢！
吓...原來玉子豆腐係高卡架? 真係估唔到...不過阿寶話麻麻地鍾意(即係唔想食), 所以我都好耐無食喇...
回覆刪除[版主回覆11/20/2008 15:31:00]咁就精啲..........
妳唔講我真係唔知呢！等我有去超市睇吓Label先....
回覆刪除[版主回覆11/20/2008 22:11:00]係呀.......超高架！
梅菜煮龍利柳，第一次聽， 應該幾好味， 因為我愛梅菜
回覆刪除[版主回覆11/20/2008 22:14:00]其实主角係梅菜.........我試過蒸catfish啦，鯇魚啦、大魚啦、都一样咁正.......唔一定煮豬肉架。
我又係好鐘意玉子豆腐，你唔講真係唔知
回覆刪除個玉子豆腐一定好正姐! 外脆內滑呀!
回覆刪除[版主回覆11/21/2008 14:57:00]全中呀！不過唔食得多呢！
我未試過玉子豆腐,等我都試下先!
回覆刪除[版主回覆11/21/2008 14:58:00]一試你实迷上佢架.......
I also like to make this tofu.. now that you have told me, I have only bought the regular kind of tofu when I did grocery shopping today. Thanks.
回覆刪除[版主回覆11/21/2008 14:59:00]唔駛客氣........健康第一，yeah！